Merry Christmas

[klacr]

To everyone in the tennisplyer.net community. Merry Christmas, Feliz Navidad, joyeux Noël, veselé Vánoce, buon Natale, God Jul, Frohe Weihnachten, Христос се роди, priecīgus Ziemassvētkus, un Crăciun fericit. vrolijk Kerstfeest! feliz Natal.
I think I've covered it in enough languages for everyone to understand. No matter where you are from or where you are going, Hope you have a very merry Christmas with friends, family and loved ones. Hopefully Santa gave you a new and improved serve & volley game for Christmas.
All the best.

Kyle LaCroix USPTA
Boca Raton

[johnyandell]

Turn off the TV put down the cookies and go for a walk in the woods! Not that I am implying Kyle is watching TV...just a general holiday admonition. I'm out there after just one more cookie myself.

[stotty]

Well, Stotty is in Italy right now living it up in 5 start luxury. I've eaten so much I can hardly walk down the corridor to the lift let alone go for a walk in the woods.

Merry Christmas....

[klacr]

No woods where I am. Just miles upon miles of white sand beaches. I'm not in any exotic location...just in my neighborhood...on the beach. Holidays are better with your feet in the sand.

Kyle LaCroix USPTA
Boca Raton

[vrc10s]

I took the dogs for a walk this morning and played four sets of rotating doubles this afternoon. I don't have a beach to walk on near by, but it sounds great!

Have a great New Year everyone!!

[johnyandell]

vrc,

Sounds like you did well! Me I am in Austin Texas eating brisket with lone star beer.

[klacr]

vrc,

Sounds like you did well! Me I am in Austin Texas eating brisket with lone star beer.

Not a better place in the world to eat Brisket than in Austin, Texas. Franklin BBQ is undisputed king of Brisket. However, Kreuz market, Stubbs Bar-B-Q, Mueller Barbecue and even The Salt Lick (about 30 miles outside Austin) all are perennial contenders.

I happen to be partial to Kansas City Style Burnt Ends.

Kyle LaCroix USPTA
Boca Raton

[johnyandell]

Franklin was closed but the Salt Lick experience trumps.

[klacr]

You can never go wrong or hungry when you choose the Salt Lick. Glad you experienced it. 1lb of brisket and 1lb of pork sausage and I'm good to go.
Ignore the "sides". That's amateur stuff. Smoked meats are the way to go.

"The fat is the meat and the meat is the vegetable" - Josh Ozersky

Kyle LaCroix USPTA
Boca Raton

[stotty]

Well I am back from Abano, Italy. I feel 30 pounds heavier. The food in Italy is something else.

I am out now for a New Year's celebration, a neighbours party a few doors down the road. Happy New Year to all on the Tennisplayer forum. Keep writing. I read every post and appreciate everyone's contribution. I really mean that.

[johnyandell]

Makes me want to vacation there...